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IF the world will allow China to put up a “no fishing” sign around the Great Wall of Sand it is aggressively building in the West Philippine Sea, it will “starve” Filipinos of a staple in their diet – fish, Sen. Ralph Recto said today.

“It will hit us where it hurts most – our stomach,” Recto said.

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“There lies the greatest danger of Chinese incursion in our territory.  It’s a formula for starvation. More than a national security question, it involves food security,” he said.

“This is the reason why, regardless of our politics, whoever our bet for 2016 is, we should unite in support of our Philippine delegation to The Hague,” Recto said.

“Because when China succeeds – through might, not right – in making the West Philippine Sea its exclusive fishpond, it will not only lead to the disappearance of a large chunk of space from our territory, but also fish from our table,” Recto said.

Recto said that annual per capita consumption of fish and marine products in the Philippines is about 36 kilos.

Of the 4.705 million metric tons (MT) of fish caught in 2013, commercial fishers contributed 1.067 million MT, while municipal fishermen added 1.264 million MT. The rest, or 2.374 million MT, was raised through aquaculture.

By one estimate, more than three-fourths of total commercial and municipal fishing production came from the rich fishing grounds in the West Philippine Sea.

“the canned fish we eat, mostly comes from there” he said.

The value of what commercial and municipal fishermen produced in 2013 was about P150 billion.

A House of Representatives think-tank estimated that 20-25 percent of all the country’s annual fish catch come from the waters west of Palawan and Luzon’s western seaboard, two areas now embraced by the Chinese nine-dash line map.

Senior Associate Justice Antonio Carpio, one of the eminent persons in the country’s powerhouse delegation to The Hague hearing, in countless lectures, has warned against the disastrous effect of losing our fishing grounds in the West Philippine Sea.

“If we lose 80% of our Exclusive Economic Zone in the South China Sea, that means we lose 80% of the fish we catch annually in the South China Sea,” Carpio said

Recto described the West Philippine Sea as  “a nursery, breeding ground” of our fish.

He said China’s push into Philippine water was motivated in part to secure rich fishing grounds that will satiate Chinese appetite for marine products.

“It’s a market of 1.360 billion people, each eating 31 kilos of fish each year,” he said.

“The West Philippine Sea is part of the Coral Triangle, one of richest fishing grounds in the world, who wouldn’t want that?” Recto said.

Encompassing 5.7 million square kilometers of ocean waters in six countries, the Coral Triangle supports the sustenance of 120 million people who earn $6 billion a year in fishery exports and tourism.

The Arbitral Tribunal at the Permanent Court of Arbitration is presently hearing the Philippines’ complaint against China’s excessive territorial claims at the Peace Palace at The Hague, Netherlands.

In all, Philippine fisheries produced P244 billion worth of fish in 2013 – P93.7 billion from aquaculture, P80.9 billion from municipal fishermen, P69.9 billion from commercial fishers – or about 2 percent of the GDP.

 

 

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