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In the mood for love: Valentine specials at New World Manila Bay Hotel

This Valentine’s Day, New World Manila Bay Hotel sets the mood for love with an indulgent getaway and a host of romantic dinners at our dining destinations.

An enchanting love story

Let your love story unfold and surprise your valentine with an indulgent stay at one of our Residence Club rooms. Let us help you set the mood with decadent and luscious strawberry pistachio shortcake and a bottle of Frexient sparkling wine, with our compliments. Your stay includes access to the Residence Club Living Room, breakfast for two, and discounts at our spa and award-winning restaurants. For inquiries and reservations visit or call +63 2 252 6888. You may also send an email to

Premier Bayview Suite

Wine and Dine: Exclusive Dining offers

The Fireplace

A sparkling Valentine’s Day dinner is set at The Fireplace with a fabulous five-course set meal including a glass of Moët & Chandon champagne for the couple. This romantic gastronomic experience includes dishes such as shaved parma ham, smoked salmon, seared scallop, sustainable barramundi, king prawn or Jack’s Creek tenderloin finished with a sumptuous dessert paired with coffee or tea. Available for PHP 4,500 nett per person.

Pool Bar

Celebrate Valentine’s Day at the poolside terrace and experience al fresco dining under the stars and enjoy a complimentary glass of wine or berry mocktail with a five-course set featuring jamón serrano, crab bisque poached lobster, grilled grain-fed ribeye, and foie gras custard. Priced at PHP 6,888 nett per couple.

Market Café

On 14 and 15 February, Market Café says “That’s Amore” with a sumptuous Valentine dinner buffet. Toast to a duo of complimentary Strawberry Mimosa cocktails before feasting on a dynamic buffet of local and international cuisine. Priced at PHP 2,988 nett per person.

Li Li

Treat your love to an exquisite six-course Chinese set dinner for two at Li Li. Begin with scrumptious specialties such as deep fried squid with salted egg yolk, crispy Japanese tofu, pan-fried Angus beef short ribs, and braised abalone with foie gras. Rates start at PHP 2,688 nett.

For inquiries and reservations, call +63 2 252 6888 or email


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TREND MAKER. Mindanao Gold Star Daily was established in 1989 to set ablaze a new meaning & flame to the local newspaper business. Throughout the years it continued its focus and interest in the rural areas & pioneered the growth of countryside journalism.

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